RSC Public Health Society 3'2013    

Volunteers are a vital part of our day-to-day operations, and we simply couldn't help as many people as we do every single day without their dedicated service.
     
     
 = Good for Groups
 
Hopeful Grounds Cafe   Mission Thrift
A "pay-what-you-want" pop-up cafe here at the Mission. Our hope is to serve our neighbors quality coffee and pastries in a safe, caring environment. This project is a partnership with Stockton University and is entirely volunteer run!   Our Mission Thrift store is a retail environment, open Wednesday–Friday, 12:00–5:30 p.m. and Saturday 10:00 a.m.–2:00 p.m. Volunteers can work one, or both shifts as follows: Monday–Friday 12:00–3:00 p.m. or 2:30–5:30 p.m., and Saturday 10:00 a.m.–2:00 p.m.
     
Mission Chapel   Mission Warehouse     
Our Chapel services are held daily, 9:00–10:00 a.m. and 7:00–8:00 p.m. Chapel volunteers are welcome to sing, read scripture, pray or share testimonies in addition to preaching or teaching a Gospel-centered message.   Our Warehouse is a storage and sorting environment. For volunteers, responsibilities include light sorting, cleaning, organizing and special projects and duties as assigned. Opportunities are available on weekdays until 3:00 p.m.
     
Mission Farms        Reception
Our two farms harvest over 30,000 lbs. of produce each season, which is served right here in the Kitchen and in our Community Food Basket programs. In season, our farms are open weekdays 9:00 a.m.–1:00 p.m. only, as well as by appointment.   Our 4th Floor Reception volunteers are responsible for answering phone inquiries, checking voice messages and providing administrative support to the Development Department as needed. Other tasks may include stuffing receipt envelopes, checking email and offering clerical assistance with special projects and mailings.
Mission Kitchen         
Volunteers assist Kitchen staff in preparing, serving and cleaning up meals. With lunch served Monday–Saturday from 10:00 a.m.–1:00 p.m. and dinner served daily from 3:30–6:00 p.m., our Mission Kitchen delivers over 500 meals per day to clients and the public.   If you’re interested in helping out or would like to receive additional information, our Volunteer Coordinator would be happy to help you through that process. Just call 609-345-5517 ext. 165 or send an email to volunteer@acrescuemission.org

Volunteer

Kitchen Wish List

  • Tea Bags
  • Metal Forks
  • Oil
  • Brown Sugar
  • Soy Sauce
  • BBQ Sauce
  • Ground Beef
  • Trash Bags
  • Lemon Juice
  • Fresh Garlic
  • Juice / Iced tea

• Financial support is also needed & deeply appreciated               

 

Copyright 2009 Atlantic City Rescue Mission